I've been a reviewer since February 2001, when I began writing for my local newspaper. In 2010 the paper did away with their arts section and I went completely online. I review science fiction, fantasy, urban fantasy and dystopian in young adult and mainstream adult. I'm also interested in travel writing, history, and general non-fiction, but my main focus is sci-fi/fantasy.
(Description nicked from B&N.com.)
“At the end of a long night, Elizabeth leans against the industrial oven and takes in her kingdom. Once vibrant and flawless, evenings in the kitchen now feel chaotic and exhausting. She’s lost her culinary magic, and business is slowing down.
When worried investors enlist the talents of a tech-savvy celebrity chef to salvage the restaurant, Elizabeth feels the ground shift beneath her feet. Not only has she lost her touch; she’s losing her dream.
And her means of escape.
When her mother died, Elizabeth fled home and the overwhelming sense of pain and loss. But fifteen years later, with no other escapes available, she now returns. Brimming with desperation and dread, Elizabeth finds herself in the unlikeliest of places, by her sister’s side in Seattle as Jane undergoes chemotherapy.
As her new life takes the form of care, cookery, and classic literature, Elizabeth is forced to reimagine her future and reevaluate her past. But can a New York City chef with a painful history settle down with the family she once abandoned . . . and make peace with the sister who once abandoned her?”